10 Easy and Delicious Side Dishes for Dal Chawal
Dal Chawal, a staple food in many Indian households, is a simple yet comforting dish made of lentils (dal) and rice (chawal). While it’s delicious on its own, pairing it with the right side dishes can elevate your meal to a whole new level. Whether you’re looking for something spicy, tangy, or sweet, there’s a side dish out there that will complement your Dal Chawal perfectly. Here are 10 easy and delicious side dishes that require minimal effort to prepare.
1. Aloo Gobi
Aloo Gobi is a popular Indian dish made with potatoes (aloo) and cauliflower (gobi). It’s seasoned with traditional Indian spices and makes a great side dish for Dal Chawal. Plus, it’s quick and easy to prepare.
2. Cucumber Raita
Cucumber Raita is a refreshing yogurt-based dish that helps balance out the spices in Indian cuisine. It’s made with grated cucumber, yogurt, and a hint of spices. It’s the perfect cooling side dish for a hot plate of Dal Chawal.
3. Mango Pickle
Mango Pickle is a tangy and spicy side dish that adds a burst of flavor to any meal. It’s made with raw mangoes, spices, and oil. It’s a ready-to-eat side dish that can be stored for a long time.
4. Papadum
Papadum is a thin, crispy Indian cracker that’s often served as a side dish. It’s made from lentil flour and can be fried or roasted. It adds a nice crunch to your Dal Chawal.
5. Spinach Pakora
Spinach Pakora is a delicious and nutritious side dish. It’s made by deep frying spinach leaves in a gram flour batter. It’s crispy on the outside and soft on the inside, making it a perfect accompaniment to Dal Chawal.
6. Tomato Chutney
Tomato Chutney is a tangy and sweet side dish made with tomatoes, sugar, and spices. It’s a great way to add some extra flavor to your Dal Chawal.
7. Boondi Raita
Boondi Raita is a yogurt-based side dish made with tiny fried gram flour balls (boondi). It’s a refreshing side dish that pairs well with spicy Indian dishes like Dal Chawal.
8. Jeera Aloo
Jeera Aloo is a simple yet flavorful dish made with potatoes and cumin seeds. It’s a quick and easy side dish that complements Dal Chawal perfectly.
9. Onion Salad
Onion Salad is a simple and refreshing side dish. It’s made with sliced onions, lemon juice, and a pinch of salt. It adds a nice crunch and tanginess to your Dal Chawal.
10. Sweet Mango Chutney
Sweet Mango Chutney is a sweet and tangy side dish made with ripe mangoes, sugar, and spices. It’s a great way to add a sweet touch to your savory Dal Chawal.
These side dishes not only add variety and flavor to your meal but also make it more nutritious. So, next time you make Dal Chawal, don’t forget to try out these side dishes.